The Winery Zonneberg is one of the best wineries to follow in Western Cape.. It offers 3 wines for sale in of Western Cape to come and discover on site or to buy online.
Looking for the best Winery Zonneberg wines in Western Cape among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Zonneberg wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Zonneberg wines with technical and enological descriptions.
How Winery Zonneberg wines pair with each other generally quite well with dishes such as recipes .
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
Fine Pinot Noir on the coast. Mediterranean climate cooled by the Cape Doctor, ~80% of the country's production.
How Winery Zonneberg wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of lobster barbecue, zucchini quiche or macaroni capra.
In the mouth the white wine of Winery Zonneberg. is a with a nice freshness.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.
Planning a wine route in the of Western Cape? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Zonneberg.
Light, fruity reds with a clear ruby colour, soft tannins and aromas of red fruits (cherry, raspberry), delicate alpine spices and fresh floral notes. An airy mountain profile best enjoyed young. Preserved for its heritage value, it contributes to artisanal cuvées in Trentino among the rare indigenous varieties of northern Italy.
