Winery Zimla - Privately Owned Zimla Russia Semi Dry Sparkling Rose

Winery ZimlaPrivately Owned Zimla Russia Semi Dry Sparkling Rose

The Privately Owned Zimla Russia Semi Dry Sparkling Rose of Winery Zimla is a wine from the region of Don Valley.
This wine generally goes well with
The Privately Owned Zimla Russia Semi Dry Sparkling Rose of the Winery Zimla is in the top 0 of wines of Don Valley.

Details and technical informations about Winery Zimla's Privately Owned Zimla Russia Semi Dry Sparkling Rose.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cascal

Structured reds with a deep ruby robe, moderate tannins and an ample palate, showing signature aromas of black fruits (blackberry, blackcurrant), spices and balsamic notes. Often blended with other Portuguese varieties. Contributes to the complexity of Douro DOC and Lisbon regional blends. Portuguese black grape grown mainly in the Douro and the Lisbon region, part of the identity of Portuguese reds.

Informations about the Winery Zimla

The winery offers 7 different wines.
Its wines get an average rating of 3.5.
It is in the top 3 of the best estates in the region
It is located in Don Valley
Find the Winery Zimla on Facebook

The Winery Zimla is one of of the world's greatest estates. It offers 7 wines for sale in the of Don Valley to come and discover on site or to buy online.

Top wine Don Valley
In the top 2500 of of Russia wines
In the top 150 of of Don Valley wines
In the top 65000 of wines
In the top 750000 wines of the world

The wine region of Don Valley

Wine valley of southern Russia (Rostov oblast), cradle of traditional Russian wine in full revival. Unique autochthonous grapes worldwide. Krasnostop Zolotovsky as signature red king: dense and spicy with hallmark notes of blackberry, black cherry, plum, pepper, leather and a tobacco touch, firm tannins — the local gem. Structured Tsimlyansky Cherny, supple Plechistik.

The word of the wine: Astringent

Said of a wine that is a bit harsh and rough on the palate. Astringency often appears in young red wines that are rich in tannins and need to be rounded out.

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