Winery Zellerhof - Mosel Mehringer Zellerberg Spätlese Feinherb Riesling

Winery ZellerhofMosel Mehringer Zellerberg Spätlese Feinherb Riesling

The Mosel Mehringer Zellerberg Spätlese Feinherb Riesling of Winery Zellerhof is a wine from the region of Mosel.
This wine generally goes well with
The Mosel Mehringer Zellerberg Spätlese Feinherb Riesling of the Winery Zellerhof is in the top 0 of wines of Mosel.

Details and technical informations about Winery Zellerhof's Mosel Mehringer Zellerberg Spätlese Feinherb Riesling.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Crescent

A direct-producer hybrid of American origin resulting from an interspecific cross between Saint Pepin and Elmer Swenson 6-8-25 (vitis riparia X Hamburg muscatel) obtained in 1988 by Peter Hemstad and James Luby at the University of Minnesota Research Center (United States). It can also be found in Canada, Ukraine, Russia, etc. and is virtually unknown in France.

Informations about the Winery Zellerhof

The winery offers 6 different wines.
Its wines get an average rating of 3.9.
It is in the top 5 of the best estates in the region
It is located in Mosel

The Winery Zellerhof is one of of the world's greatest estates. It offers 6 wines for sale in the of Mosel to come and discover on site or to buy online.

Top wine Mosel
In the top 80000 of of Germany wines
In the top 20000 of of Mosel wines
In the top 350000 of wines
In the top 1000000 wines of the world

The wine region of Mosel

Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.

The word of the wine: Dry

Champagne with between 17 and 35 grams of sugar (see dosage liqueur).

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