Winery ZAFA - La Science des Rêves

Winery ZAFALa Science des Rêves

The La Science des Rêves of Winery ZAFA is a wine from the region of Vermont.
This wine generally goes well with
The La Science des Rêves of the Winery ZAFA is in the top 0 of wines of Vermont.

Details and technical informations about Winery ZAFA's La Science des Rêves.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
11.5°
Allergens
Contains sulfites

Discover the grape variety: Baco blanc

Lively, acidic dry whites with a pale golden robe, taut palate and characteristically high acidity, with simple aromas of white flowers, citrus and herbal notes. Mainly destined for distillation into brandies. Pillar of Armagnac AOC, defining the aromatic identity of Landes Armagnacs and representing a significant share of the vineyard. French white hybrid created in 1898 by François Baco (Folle Blanche × Noah).

Informations about the Winery ZAFA

The winery offers 8 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Vermont

The Winery ZAFA is one of of the world's greatest estates. It offers 7 wines for sale in the of Vermont to come and discover on site or to buy online.

Top wine Vermont
In the top 75000 of of United States wines
In the top 50 of of Vermont wines
In the top 50000 of wines
In the top 600000 wines of the world

The wine region of Vermont

Northeastern American state pioneering cold-hardy hybrids (-30 to -40 C), developed by the University of Minnesota. Signature La Crescent as white king: intense and aromatic with apricot, peach, citrus, white flowers and honey, vivid acidity — singular and expressive. Structured Marquette in red (cherry, blackberry, spices, black pepper, firm tannins), more substantial than most northern hybrids. ~16 committed artisanal wineries.

The word of the wine: ODG

Organisation for the defence and management of wine, set up following the reform of the "syndicats de crus". The ODG is the collective organisation responsible for the defence and management of a product under an official sign of identification and quality and between wine appellations.

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