Winery GenevieveBrut Rosé
wine
This wine generally goes well with
The Brut Rosé of the Winery Genevieve is in the top 0 of wines of Bot River.
Details and technical informations about Winery Genevieve's Brut Rosé.
Discover the grape variety: Kangun
Lively, aromatic dry whites with a pale golden robe and a lean, refreshing palate, with signature aromas of citrus (lemon, grapefruit), white flowers, white-fleshed fruits and mineral high-altitude notes. A refreshing Caucasian profile. Component of Armenian dry whites and the Armenian Ararat brandy, representing the viticultural identity of the Caucasus. Native Armenian white grape, mainly grown in the Ararat Valley.
Last vintages of this wine
The best vintages of Brut Rosé from Winery Genevieve are 0
Informations about the Winery Genevieve
The Winery Genevieve is one of of the world's greatest estates. It offers 3 wines for sale in the of Bot River to come and discover on site or to buy online.
The wine region of Bot River
Ward of the Walker Bay district (Western Cape, South Africa) between Houw Hoek and the Bot River lagoon, 50 km from Stellenbosch: Chenin Blanc and Sauvignon Blanc are the signature aromatic whites; Cabernet Sauvignon, Pinot Noir and Shiraz as reds. Mixed Bokkeveld shale and Table Mountain sandstone soils, valley exposed to Atlantic and lagoon breezes — late ripening, aromatic complexity and balanced acidity. Small independent estates, distinctive maritime profile.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Crunchy
A very colorful term to designate a sensation similar to the crunchiness of a grape bursting under the tooth in young and lively wines.
