Winery YLBApollo 93
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Apollo 93 from the Winery YLB
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Apollo 93 of Winery YLB in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Apollo 93
Pairings that work perfectly with Apollo 93
Original food and wine pairings with Apollo 93
The Apollo 93 of Winery YLB matches generally quite well with dishes of beef, pasta or veal such as recipes of celine's version of moussaka (5th meeting), chinese chicken soup or bites of cheese.
Details and technical informations about Winery YLB's Apollo 93.
Discover the grape variety: Verduzzo trevigiano
Lively and fruity whites for early drinking, pale golden colour, taut mouth with pronounced acidity, with signature aromas of green apple, citrus (lemon) and floral notes. Also made as Prosecco-style sparkling and frizzante. Often blended in Piave DOC and Conegliano wines. Verduzzo variety grown in Veneto, province of Treviso.
Last vintages of this wine
The best vintages of Apollo 93 from Winery YLB are 2017
Informations about the Winery YLB
The Winery YLB is one of of the world's greatest estates. It offers 4 wines for sale in the of Hérault to come and discover on site or to buy online.
The wine region of Hérault
Vast Languedoc IGP between the Cévennes and the Étang de Thau: Syrah, Grenache and Mourvèdre signatures in powerful, fruity reds with black fruit (blackberry, blackcurrant), garrigue, Mediterranean spices and a peppery touch, coated tannins. Cabernet, Merlot, Cinsault and Carignan complement. Grenache Blanc, Macabeu and Terret in accessible whites, plus aromatic Sauvignon, Chardonnay, Viognier. Fresh rosés.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Cuvée
Often followed by a name that allows for recognition and identification, the word "cuvée" designates a specific wine within the production of a winemaker. This wine is characterized by a specific grape variety, a type of maturation and an organoleptic profile. All the vintages of a domain constitute a range.
