Winery Yates - Mountain

Winery YatesMountain

The Mountain of Winery Yates is a wine from the region of Mount Veeder of California.
This wine generally goes well with
The Mountain of the Winery Yates is in the top 0 of wines of Mount Veeder.

Details and technical informations about Winery Yates's Mountain.

Winemaker
Michael C. Yates
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Lakemont

Seedless table grape variety with long clusters and golden, thin-skinned, crunchy berries, with a sweet muscat flavour. Early ripening and cold-resistant. Very rarely vinified, occasionally as fresh, fruity whites with muscat notes. Grown mainly in the north-eastern United States (New York) and Canada (Ontario) for fresh consumption. American seedless white variety obtained in 1972 by Cornell University (Ontario × Sultanina).

Informations about the Winery Yates

The winery offers 12 different wines.
Its wines get an average rating of 4.3.
It is in the top 10 of the best estates in the region
It is located in Mount Veeder in the region of California

The Winery Yates is one of of the world's greatest estates. It offers 11 wines for sale in the of Mount Veeder to come and discover on site or to buy online.

Top wine California
In the top 150000 of of United States wines
In the top 20000 of of Mount Veeder wines
In the top 450000 of wines
In the top 800000 wines of the world

The wine region of Mount Veeder

The wine region of Mount Veeder is located in the region of Napa Valley of California of United States. Wineries and vineyards like the Domaine Lokoya or the Domaine Hall OVW produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Mount Veeder are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Mount Veeder often reveals types of flavors of mint, tree fruit or floral and sometimes also flavors of vegetal, dried fruit or cedar.


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Barbarossa

A black wine and table grape variety grown in Corsica, which is used in the ajaccio appellation.

Other wines of Winery Yates

See all wines from Winery Yates

Other wines of Mount Veeder

See the best wines from of Mount Veeder