Winery Y. Lancelot-WannerLes Bas De Sarau Grand Cru Brut

Sparkling wine of Champagne of France

4.2

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the region.

The Les Bas De Sarau Grand Cru Brut of Winery Y. Lancelot-Wanner is a sparkling wine from the region of Champagne.
This wine generally goes well with

Details and technical informations about Winery Y. Lancelot-Wanner's Les Bas De Sarau Grand Cru Brut.

Winery

Winery Y. Lancelot-Wanner

Grape varieties

Region/Great wine region

Champagne

Country

France

Style of wine

Sparkling

Allergens

Contains sulfites

Discover the grape variety: Colorino del Valdarno

Very intensely coloured and structured reds with a near-black deep ruby colour, slightly teinturier pulp, firm tannins and dense palate, with signature aromas of black fruit (blackberry, blackcurrant), plum, spices and balsamic notes. Fine ageing potential. Often blended with Sangiovese in Chianti to reinforce colour and structure, featuring in great Tuscan reds. An indigenous Italian black variety from Tuscany (Arno valley).

Last vintages of this wine

Les Bas De Sarau Grand Cru Brut - 0

In the top 100 of of Champagne wines

Average rating: 4.3

The best vintages of Les Bas De Sarau Grand Cru Brut from Winery Y. Lancelot-Wanner are 0

Informations about the Winery Y. Lancelot-Wanner

The winery offers 6 different wines.

Its wines get an average rating of 4.1.

It is in the top 3 of the best estates in the region

It is located in Champagne

The Winery Y. Lancelot-Wanner is one of of the world's greatest estates. It offers 5 wines for sale in the of Champagne to come and discover on site or to buy online.

In the top 90000 of of France wines

In the top 8500 of of Champagne wines

In the top 30000 of sparkling wines

In the top 350000 wines of the world

The wine region of Champagne

World benchmark sparkling wines: fine bubbles, citrusy tension, notes of brioche, toasted almond, white flowers and white-fleshed fruits after ageing on lees. Three grapes blended or solo: fleshy Pinot Noir (38%), fruity Meunier (33%), chiselled Chardonnay (28%). From straight Blanc de Blancs to vinous Blanc de Noirs, from non-vintage Brut to age-worthy Millésimé. AOC since 1927, 34,300 ha on chalk, 17 Grands Crus and 44 Premiers Crus.