
Winery Winzer SommerachEdition Silvaner Kabinett Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Edition Silvaner Kabinett Trocken from the Winery Winzer Sommerach
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Edition Silvaner Kabinett Trocken of Winery Winzer Sommerach in the region of Franken is a with a nice freshness.
Food and wine pairings with Edition Silvaner Kabinett Trocken
Pairings that work perfectly with Edition Silvaner Kabinett Trocken
Original food and wine pairings with Edition Silvaner Kabinett Trocken
The Edition Silvaner Kabinett Trocken of Winery Winzer Sommerach matches generally quite well with dishes of veal, pork or vegetarian such as recipes of sauté of veal with mushrooms, pork chops with curry and honey or quiche with leeks and fresh salmon from flo.
Details and technical informations about Winery Winzer Sommerach's Edition Silvaner Kabinett Trocken.
Discover the grape variety: Catarratto
Most certainly of Italian origin, more exactly from Sicily where it is very present, ... almost unknown in France, met in Tunisia. It is involved in the production of the famous Marsala.
Last vintages of this wine
The best vintages of Edition Silvaner Kabinett Trocken from Winery Winzer Sommerach are 2015, 2014, 2012, 0 and 2018.
Informations about the Winery Winzer Sommerach
The Winery Winzer Sommerach is one of of the world's great estates. It offers 91 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Maturation
Transformation undergone by the grape when it is enriched with sugar and loses some of its acidity to reach maturity.














