Winery Wily TroutCanberra District Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Canberra District Sauvignon Blanc from the Winery Wily Trout
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Canberra District Sauvignon Blanc of Winery Wily Trout in the region of Nouvelle-Galles du Sud is a with a nice freshness.
Food and wine pairings with Canberra District Sauvignon Blanc
Pairings that work perfectly with Canberra District Sauvignon Blanc
Original food and wine pairings with Canberra District Sauvignon Blanc
The Canberra District Sauvignon Blanc of Winery Wily Trout matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of seafood pie, mushroom, bacon and gruyere quiche or eggplant, lamb and goat lasagna.
Details and technical informations about Winery Wily Trout's Canberra District Sauvignon Blanc.
Discover the grape variety: Plantet
Plantet noir is a grape variety that originated in . This grape variety is the result of a cross between the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Plantet noir can be found cultivated in the following vineyards: Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Informations about the Winery Wily Trout
The Winery Wily Trout is one of of the world's greatest estates. It offers 7 wines for sale in the of Canberra District to come and discover on site or to buy online.
The wine region of Canberra District
The wine region of Canberra District is located in the region of Southern New South Wales of Nouvelle-Galles du Sud of Australia. Wineries and vineyards like the Domaine Clonakilla or the Domaine Clonakilla produce mainly wines red, white and pink. The most planted grape varieties in the region of Canberra District are Riesling, Pinot noir and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Canberra District often reveals types of flavors of cherry, stone or smoke and sometimes also flavors of peach, butter or lime.
The wine region of Nouvelle-Galles du Sud
The NewSouthWales wine appellation is made up of 16 different regions and covers approximately 810,000 square kilometres (312,000 square miles). This is the Size of the state of New South Wales, one of the six that make up the federal Commonwealth of Australia. Although it is one of the smallest Australian states geographically, it has been the most populous since the first European settlements in the 18th century. The South East Australia GI area is the largest in Australia and can include any wine produced in New South Wales as well as Victoria, Tasmania and Parts of South Australia.
News related to this wine
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Kévin Tessieux, President of the appellation’s winegrower union, shares his perspective on the Saint-Véran appellation and tell us about the origin of its name. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux sociaux : Facebook : https://www.facebook.com/VinsdeBourgogneofficiel Twitter : https://twitter.com/VinsdeBourgogne Instagram : https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.li ...
The word of the wine: Vine
Climbing shrubs with woody stems called shoots that produce grapes in clusters.
