Winery WilhelmshofKlassische Flaschengärung Weisser Burgunder
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
The Klassische Flaschengärung Weisser Burgunder of the Winery Wilhelmshof is in the top 5 of wines of Siebeldingen.
Taste structure of the Klassische Flaschengärung Weisser Burgunder from the Winery Wilhelmshof
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Klassische Flaschengärung Weisser Burgunder of Winery Wilhelmshof in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Klassische Flaschengärung Weisser Burgunder
Pairings that work perfectly with Klassische Flaschengärung Weisser Burgunder
Original food and wine pairings with Klassische Flaschengärung Weisser Burgunder
The Klassische Flaschengärung Weisser Burgunder of Winery Wilhelmshof matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of baked sardines with garlic, bouillabaisse like in marseille or raclette with 8 cheeses.
Details and technical informations about Winery Wilhelmshof's Klassische Flaschengärung Weisser Burgunder.
Discover the grape variety: Marzemino
A very old variety grown in northern Italy and recently in Sardinia. It can also be found in Greece, New Zealand, etc. In France it is practically unknown. It is most certainly related to Teroldego and Refosco dal Pedunculo Rosso and is said to be the brother of Lagrein, all three Italian varieties. It is also related to completer.
Last vintages of this wine
The best vintages of Klassische Flaschengärung Weisser Burgunder from Winery Wilhelmshof are 0
Informations about the Winery Wilhelmshof
The Winery Wilhelmshof is one of of the world's greatest estates. It offers 60 wines for sale in the of Siebeldingen to come and discover on site or to buy online.
The wine region of Siebeldingen
The wine region of Siebeldingen is located in the region of Pfalz of Germany. Wineries and vineyards like the Domaine Wilhelmshof or the Domaine Wilhelmshof produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Siebeldingen are Riesling, Pinot noir and Pinot blanc, they are then used in wines in blends or as a single variety. On the nose of Siebeldingen often reveals types of flavors of non oak, microbio or tree fruit and sometimes also flavors of earth, oak or spices.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Draft liquor
Liqueur composed of sugar dissolved in wine, used for the dosage of sparkling wines made by the traditional method. It is also known as "liqueur d'expédition" or "liqueur de dosage".
