Winery White Cross - Ebenzer Lieblich

Winery White CrossEbenzer Lieblich

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Ebenzer Lieblich of Winery White Cross is a red wine from the region of Iowa.
This wine generally goes well with
The Ebenzer Lieblich of the Winery White Cross is in the top 40 of wines of Iowa.

Details and technical informations about Winery White Cross's Ebenzer Lieblich.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Prugnolo Gentile

Structured and elegant reds with a deep ruby robe, firm yet melted tannins and a dense palate with fine acidity, showing signature aromas of red fruits (morello cherry, raspberry), plum ("prugnolo" = small plum), violet, spices, tobacco and Tuscan balsamic notes. Fine ageing potential. Star of Vino Nobile di Montepulciano DOCG, one of the great Tuscan reds for ageing. Tuscan synonym for Sangiovese grown in Montepulciano.

Last vintages of this wine

Ebenzer Lieblich - 0
In the top 40 of of Iowa wines
Average rating: 4.211110

The best vintages of Ebenzer Lieblich from Winery White Cross are 0

Informations about the Winery White Cross

The winery offers 6 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Iowa

The Winery White Cross is one of of the world's greatest estates. It offers 6 wines for sale in the of Iowa to come and discover on site or to buy online.

Top wine Iowa
In the top 70000 of of United States wines
In the top 40 of of Iowa wines
In the top 300000 of red wines
In the top 500000 wines of the world

The wine region of Iowa

Midwest wine state with extreme climate, viticulture on cold-resistant hybrid grapes (University of Minnesota programs). Signature Marquette as red: fruity and accessible with notes of cherry, raspberry, plum, black pepper and a spice touch, supple tannins — friendly cool-climate style. Denser Frontenac (blackberry, blackcurrant). Aromatic sweet Brianna white (pineapple, mango), off-dry La Crescent (apricot, peach), Vignoles.

The word of the wine: Nose

In tasting, this is the second phase, which consists of identifying the wine's aromas and possibly its defects.

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