Winery Werner GrollyNussberg Grüner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Nussberg Grüner Veltliner from the Winery Werner Grolly
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nussberg Grüner Veltliner of Winery Werner Grolly in the region of Weinland is a with a nice freshness.
Food and wine pairings with Nussberg Grüner Veltliner
Pairings that work perfectly with Nussberg Grüner Veltliner
Original food and wine pairings with Nussberg Grüner Veltliner
The Nussberg Grüner Veltliner of Winery Werner Grolly matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of delicious marinated pork chops, quiche without pastry, courgette and blue cheese or kefta.
Details and technical informations about Winery Werner Grolly's Nussberg Grüner Veltliner.
Discover the grape variety: Isa
Crossing obtained in 1964 between the gloria hungariae or glory of Hungary (Hungarian millennium X muscatel Thalloczy Lajos) by the cardinal. The Isa is registered since 1996 in the Official Catalogue of table grape varieties list A1.
Informations about the Winery Werner Grolly
The Winery Werner Grolly is one of of the world's greatest estates. It offers 1 wines for sale in the of Weinviertel to come and discover on site or to buy online.
The wine region of Weinviertel
The wine region of Weinviertel is located in the region of Niederösterreich of Weinland of Austria. We currently count 299 estates and châteaux in the of Weinviertel, producing 1137 different wines in conventional, organic and biodynamic agriculture. The wines of Weinviertel go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Ugni blanc
White grape variety of Italian origin, and the main white variety grown in France. Its large bunches give fine, light and lively wines, suitable for distillation: today it is the main variety for making cognac and armagnac. Ugni blanc, which is a little richer in alcohol when grown in Mediterranean regions, is used in the blending of the Provence and Corsica appellations, often in association with other grape varieties that bring aromas and structure, such as clairette, grenache blanc or sauvignon. Ugni blanc is also used, on a secondary basis, in the production of certain white wines in Gironde (AOC Bordeaux, Entre-deux-Mers, etc.).
