
Winery Weinhof NekrepSüdsteiermark Weissburgunder
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Südsteiermark Weissburgunder from the Winery Weinhof Nekrep
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Südsteiermark Weissburgunder of Winery Weinhof Nekrep in the region of Steirerland is a with a nice freshness.
Food and wine pairings with Südsteiermark Weissburgunder
Pairings that work perfectly with Südsteiermark Weissburgunder
Original food and wine pairings with Südsteiermark Weissburgunder
The Südsteiermark Weissburgunder of Winery Weinhof Nekrep matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of oven-baked salmon mozzarella sandwiches, soy and shrimp noodles or potatoes au gratin with reblochon cheese.
Details and technical informations about Winery Weinhof Nekrep's Südsteiermark Weissburgunder.
Discover the grape variety: Ravat noir
Obtained by Jean-François Ravat, it is an interspecific cross between 8365 Seibel and pinot noir. In France, this direct-producing hybrid has been little multiplied.
Last vintages of this wine
The best vintages of Südsteiermark Weissburgunder from Winery Weinhof Nekrep are 0
Informations about the Winery Weinhof Nekrep
The Winery Weinhof Nekrep is one of of the world's great estates. It offers 8 wines for sale in the of Südsteiermark to come and discover on site or to buy online.
The wine region of Südsteiermark
The wine region of Südsteiermark is located in the region of Steiermark of Steirerland of Austria. We currently count 170 estates and châteaux in the of Südsteiermark, producing 1220 different wines in conventional, organic and biodynamic agriculture. The wines of Südsteiermark go well with generally quite well with dishes .
The wine region of Steirerland
Steiermark, or Styria, is the southernmost wine producing region in Austria, based around the city of Graz and stretching out towards the border with Slovenia. The hilly terrain and the region's cool take on the MediterraneanClimate mean that viticulture here is markedly different from the rest of Austria. Steiermark's specialties include Sauvignon Blanc, wines made from the Traminer family and Schiclher, a rustic local rosé made from Blauer Wildbacher. Hardonnay">Chardonnay (often labeled "Morillon"), Weissburgunder and Welschriesling are other important varieties grown here.
The word of the wine: Effervescent
Any wine loaded with CO2 (carbon dioxide), which is revealed in the form of bubbles, reinforcing the freshness effect in the mouth. This gas production is the result of what is called the second fermentation in the bottle. It occurs in champagnes and sparkling wines such as crémants.













