Winery Weinheimer HofVom Schiefer Riesling Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Vom Schiefer Riesling Trocken from the Winery Weinheimer Hof
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vom Schiefer Riesling Trocken of Winery Weinheimer Hof in the region of Nahe is a with a nice freshness.
Food and wine pairings with Vom Schiefer Riesling Trocken
Pairings that work perfectly with Vom Schiefer Riesling Trocken
Original food and wine pairings with Vom Schiefer Riesling Trocken
The Vom Schiefer Riesling Trocken of Winery Weinheimer Hof matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of pizza calzone with ham and mushrooms, sautéed squid with parsley or phad thai (thai style fried noodles).
Details and technical informations about Winery Weinheimer Hof's Vom Schiefer Riesling Trocken.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Vom Schiefer Riesling Trocken from Winery Weinheimer Hof are 0
Informations about the Winery Weinheimer Hof
The Winery Weinheimer Hof is one of of the world's greatest estates. It offers 18 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).
The word of the wine: Red winemaking
Transformation of grapes into must and wine under the effect of alcoholic fermentation. The vinification of red wines takes place in several stages: destemming, crushing, alcoholic fermentation, vatting, running off and maturing.
