Weingut Scheucher - Sauvignon Blanc

Weingut ScheucherSauvignon Blanc

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Sauvignon Blanc of Weingut Scheucher is a white wine from the region of Südsteiermark of Steirerland.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.

Taste structure of the Sauvignon Blanc from the Weingut Scheucher

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Sauvignon Blanc of Weingut Scheucher in the region of Steirerland is a with a nice freshness.

Details and technical informations about Weingut Scheucher's Sauvignon Blanc.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Aubin

Aubin is a grape variety commonly found in the vineyards of Lorraine. Rozérieulles, Bruley or Buligny have a few plantations of it. The green variety of this grape variety is one of the 16 grape varieties resulting from a cross between pinot noir and gouais blanc. Aubin, a white grape variety, is not to be confused with another black grape plant, aubun. The green white or white Euvezin, as it is still called, is of satisfactory vigour but its productivity is widely variable. The plant can be recognized by its small bunches. Sometimes winged, they are rather loose and cylindrical in shape, and contain small berries that promise medium-quality vinification. The juice is often associated with other grape varieties. Partial abortion of the berries is common with Aubin. It is also necessary to do what is necessary to preserve this endangered grape variety from oidosis.

Last vintages of this wine

Sauvignon Blanc - 2019
In the top 100 of of Südsteiermark wines
Average rating: 3.211100
Sauvignon Blanc - 2017
In the top 100 of of Südsteiermark wines
Average rating: 3.51110.50
Sauvignon Blanc - 2015
In the top 100 of of Südsteiermark wines
Average rating: 3.81110.50
Sauvignon Blanc - 2014
In the top 100 of of Südsteiermark wines
Average rating: 3.81110.50
Sauvignon Blanc - 0
In the top 100 of of Südsteiermark wines
Average rating: 3.71110.50

The best vintages of Sauvignon Blanc from Weingut Scheucher are 2015, 2014, 0, 2017 and 2019.

Informations about the Weingut Scheucher

The winery offers 24 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Südsteiermark in the region of Steirerland

The Weingut Scheucher is one of of the world's greatest estates. It offers 15 wines for sale in the of Südsteiermark to come and discover on site or to buy online.

Top wine Steirerland
In the top 4500 of of Austria wines
In the top 250 of of Südsteiermark wines
In the top 70000 of white wines
In the top 300000 wines of the world

The wine region of S&uumldsteiermark

The wine region of Südsteiermark is located in the region of Steiermark of Steirerland of Austria. We currently count 170 estates and châteaux in the of Südsteiermark, producing 1220 different wines in conventional, organic and biodynamic agriculture. The wines of Südsteiermark go well with generally quite well with dishes .


The wine region of Steirerland

Steiermark, or Styria, is the southernmost wine producing region in Austria, based around the city of Graz and stretching out towards the border with Slovenia. The hilly terrain and the region's cool take on the MediterraneanClimate mean that viticulture here is markedly different from the rest of Austria. Steiermark's specialties include Sauvignon Blanc, wines made from the Traminer family and Schiclher, a rustic local rosé made from Blauer Wildbacher. Hardonnay">Chardonnay (often labeled "Morillon"), Weissburgunder and Welschriesling are other important varieties grown here.

The word of the wine: Reassembly

During the vinification process, a "cap" is formed at the top of the vats with the solid parts (skin, pulp, pips, etc.), which contain tannins and colouring elements. Pumping over consists of emptying the vat from the bottom and pouring the juice back to the top, in order to mix the cap and the juice and to favour the exchange and the extraction. This old technique allows a better exchange between the solid parts and the liquid.

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