Winery Weingut Marco BurgBlauer Spätburgunder

wine of Mosel of Germany

The Blauer Spätburgunder of Winery Weingut Marco Burg is a wine from the region of Mosel.
This wine generally goes well with
The Blauer Spätburgunder of the Winery Weingut Marco Burg is in the top 0 of wines of Mosel.

Details and technical informations about Winery Weingut Marco Burg's Blauer Spätburgunder.

Winery

Winery Weingut Marco Burg

Grape varieties

Region/Great wine region

Mosel

Country

Germany

Style of wine

Alcohol

10°

Allergens

Contains sulfites

Discover the grape variety: Macabeu

The white Macabeu is a grape variety originating from Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches, and grapes of large to medium size. Macabeu Blanc can be found in many vineyards: South West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone Valley, Provence & Corsica, Loire Valley, Savoie & Bugey, Beaujolais.

Informations about the Winery Weingut Marco Burg

The winery offers 10 different wines.

Its wines get an average rating of 3.1.

It is in the top 5 of the best estates in the region

It is located in Mosel

The Winery Weingut Marco Burg is one of of the world's greatest estates. It offers 8 wines for sale in the of Mosel to come and discover on site or to buy online.

In the top 150000 of of Germany wines

In the top 25000 of of Mosel wines

In the top 650000 of wines

In the top 1500000 wines of the world

The wine region of Mosel

Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.

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