Winery Diel Pinot Gris Reserve Trocken
In the mouth this white wine is a powerful.
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Pinot Gris Reserve Trocken from the Winery Diel
Light
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Bold
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Dry
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Sweet
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Soft
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Acidic
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In the mouth the Pinot Gris Reserve Trocken of Winery Diel in the region of Nahe is a powerful.
Wine flavors and olphactive analysis
On the nose the Pinot Gris Reserve Trocken of Winery Diel in the region of Nahe often reveals types of flavors of oak.
Food and wine pairings with Pinot Gris Reserve Trocken
Pairings that work perfectly with Pinot Gris Reserve Trocken
Original food and wine pairings with Pinot Gris Reserve Trocken
The Pinot Gris Reserve Trocken of Winery Diel matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of spanish paella, grilled tuna with mediterranean marinade or arctic char with baby vegetables.
Details and technical informations about Winery Diel's Pinot Gris Reserve Trocken.
Discover the grape variety: Pinot gris
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
Last vintages of this wine
The best vintages of Pinot Gris Reserve Trocken from Winery Diel are 2015, 2014
Informations about the Winery Diel
The Winery Diel is one of of the world's great estates. It offers 60 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).
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The word of the wine: Animal
Generic smell of aromatic families reminiscent of fur, game, musk, civet, amber and sometimes unpleasant smells of wet hair. The old books on tasting give as an example of animal aroma the belly of hare.