Winery Reichsrat von BuhlSpätburgunder Brut Rosé
Sparkling wine
This wine generally goes well with vegetarian
Wine flavors and olphactive analysis
On the nose the Spätburgunder Brut Rosé of Winery Reichsrat von Buhl in the region of Pfalz often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of tree fruit, citrus fruit or red fruit.
Food and wine pairings with Spätburgunder Brut Rosé
Pairings that work perfectly with Spätburgunder Brut Rosé
Original food and wine pairings with Spätburgunder Brut Rosé
The Spätburgunder Brut Rosé of Winery Reichsrat von Buhl matches generally quite well with dishes of vegetarian such as recipes of nanie's diced ham quiche.
Details and technical informations about Winery Reichsrat von Buhl's Spätburgunder Brut Rosé.
Discover the grape variety: Airen
Simple, refreshing whites with a pale robe and a tender mouth, featuring discreet aromas of apple, citrus, fresh herbs and neutral notes. Moderate acidity, best drunk young. Very productive and drought-resistant, it produces easy-drinking whites in La Mancha DO and Valdepeñas DO on the Castilian plateau, and has historically supplied the base for Brandy de Jerez distillation. Native Spanish grape, long the world's most planted by surface area.
Last vintages of this wine
The best vintages of Spätburgunder Brut Rosé from Winery Reichsrat von Buhl are 2017, 2013, 2009, 2016 and 2015.
Informations about the Winery Reichsrat von Buhl
The Winery Reichsrat von Buhl is one of of the world's great estates. It offers 137 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Venaison (taste of)
Wine aromas reminiscent of game (fur, leather, hare's belly).
