Winery Vinohradnícky Spolok Mojmírovce - Dark Cuvée Suché

Winery Vinohradnícky Spolok MojmírovceDark Cuvée Suché

The Dark Cuvée Suché of Winery Vinohradnícky Spolok Mojmírovce is a wine from the region of Slovakia.
This wine generally goes well with
The Dark Cuvée Suché of the Winery Vinohradnícky Spolok Mojmírovce is in the top 0 of wines of Slovakia.

Details and technical informations about Winery Vinohradnícky Spolok Mojmírovce's Dark Cuvée Suché.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Olivette blanche

This variety is of unknown origin and is not related to the black olivette. The flowers of the Olivette blanche are physiologically female, which has led it to be cultivated very often in association with other varieties. Today, it is practically no longer multiplied, although it is registered in the Official Catalogue of vine varieties, list A1.

Informations about the Winery Vinohradnícky Spolok Mojmírovce

The winery offers 4 different wines.
Its wines get an average rating of 3.6.
It is in the top 5 of the best estates in the region
It is located in Slovakia

The Winery Vinohradnícky Spolok Mojmírovce is one of of the world's greatest estates. It offers 3 wines for sale in the of Slovakia to come and discover on site or to buy online.

Top wine Slovakia
In the top 5000 of of Slovak Republic wines
In the top 3000 of of Slovakia wines
In the top 450000 of wines
In the top 1500000 wines of the world

The wine region of Slovakia

Slovakia (officially The Slovak Republic) is a landlocked country described as being either at the eastern edge of Western Europe, or the western edge of Eastern Europe. This dichotomy reflects the state's recent history, a story of political unrest common in this region. The lands that are now Slovakia were an integral Part of Hungary for almost 900 years, but became independent when the Austro-Hungarian Empire was dismantled after the First World War. Almost immediately, Slovakia aligned itself with Bohemia and Moravia (the modern-day Czech Republic), Silesia and Carpathian Ruthenia to form Czechoslovakia.

The word of the wine: Fermentation

The process by which grape juice becomes wine, thanks to the action of yeasts that transform sugar into alcohol.

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