Winery Vineyard View - Marquette

Winery Vineyard ViewMarquette

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Marquette of Winery Vineyard View is a red wine from the region of Finger Lakes of New York.
This wine generally goes well with

Details and technical informations about Winery Vineyard View's Marquette.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Marquette

Structured, fruity reds with a deep ruby robe, melted tannins and high acidity. Aromas of cherry, plum, blackberry, black pepper, spices and herbal notes. Dense palate, tense finish. An extremely cold-hardy interspecific variety (to -38 °C on the vine), it is the signature of American northern viticulture (Minnesota, Vermont, Wisconsin, New York, Iowa) and Canada (Quebec, Ontario). Hybrid created in 2006 by the University of Minnesota (descendant of Pinot Noir).

Last vintages of this wine

Marquette - 0
In the top 100 of of Finger Lakes wines
Average rating: 3.61110.50

The best vintages of Marquette from Winery Vineyard View are 0

Informations about the Winery Vineyard View

The winery offers 26 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Finger Lakes in the region of New York
Find the Winery Vineyard View on Facebook and on Twitter

The Winery Vineyard View is one of of the world's greatest estates. It offers 24 wines for sale in the of Finger Lakes to come and discover on site or to buy online.

Top wine New York
In the top 75000 of of United States wines
In the top 15000 of of Finger Lakes wines
In the top 300000 of red wines
In the top 550000 wines of the world

The wine region of Finger Lakes

Quality hub of the American northeast, signature Riesling: dry, lively, mineral whites with notes of green apple, lemon, white peach and wet stone, sharp acidity comparable to the best Germans. Also off-dry and sweet botrytised versions. Precise Chardonnay, fine, fresh Pinot Noir (red fruits), peppery Cabernet Franc. Continental climate tempered by 11 glacial lakes (Cayuga, Seneca).


The wine region of New York

America's 3rd wine state by volume, striking diversity. Finger Lakes the signature: cool-climate Riesling, dry to off-dry, mineral and lively with notes of lime, apple, evolving petrol and white flowers — a US benchmark. Warmer Long Island for peppery Cabernet Franc and supple Merlot. Hudson Valley (Seyval, Vidal).

The word of the wine: Trader-breeder

In the major wine regions, the négociant does not simply buy and resell the wines but, from very young wines, carries out all the maturing operations until bottling.

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