Winery Vincent le BonBeaumonts Bourgogne Hautes-Côtes De Beaune
Other wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Beaumonts Bourgogne Hautes-Côtes De Beaune
Pairings that work perfectly with Beaumonts Bourgogne Hautes-Côtes De Beaune
Original food and wine pairings with Beaumonts Bourgogne Hautes-Côtes De Beaune
The Beaumonts Bourgogne Hautes-Côtes De Beaune of Winery Vincent le Bon matches generally quite well with dishes such as recipes .
Details and technical informations about Winery Vincent le Bon's Beaumonts Bourgogne Hautes-Côtes De Beaune.
Discover the grape variety: Exalta
Intraspecific cross between the Hamburg Muscat and the Perlette obtained in 1966, registered in 1989 in the Official Catalogue of table grape varieties, list A1.
Informations about the Winery Vincent le Bon
The Winery Vincent le Bon is one of wineries to follow in Bourgogne.. It offers 1 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Maturing (champagne)
After riddling, the bottles are stored on "point", upside down, with the neck of one bottle in the bottom of the other. The duration of this maturation is very important: in contact with the dead yeasts, the wine takes on subtle aromas and gains in roundness and fatness. A brut without year must remain at least 15 months in the cellar after bottling, a vintage 36 months.
