
Winery Vincent GirardinSantenay 1er Cru 'Clos des Mouches'
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Santenay 1er Cru 'Clos des Mouches' from the Winery Vincent Girardin
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Santenay 1er Cru 'Clos des Mouches' of Winery Vincent Girardin in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Santenay 1er Cru 'Clos des Mouches'
Pairings that work perfectly with Santenay 1er Cru 'Clos des Mouches'
Original food and wine pairings with Santenay 1er Cru 'Clos des Mouches'
The Santenay 1er Cru 'Clos des Mouches' of Winery Vincent Girardin matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of roasted fillet of beef with parsley, sauté of veal with the moulinex cookeo or duck breast with spices, roasted figs with honey and port.
Details and technical informations about Winery Vincent Girardin's Santenay 1er Cru 'Clos des Mouches'.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Vincent Girardin
The Winery Vincent Girardin is one of wineries to follow in Santenay 1er Cru 'Clos des Mouches'.. It offers 212 wines for sale in the of Santenay 1er Cru 'Clos des Mouches' to come and discover on site or to buy online.
The wine region of Santenay 1er Cru 'Clos des Mouches'
The wine region of Santenay 1er Cru 'Clos des Mouches' is located in the region of Santenay Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine David Moreau or the Domaine Vincent Bachelet produce mainly wines red and white. The most planted grape varieties in the region of Santenay 1er Cru 'Clos des Mouches' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Santenay 1er Cru 'Clos des Mouches' often reveals types of flavors of cherry, earth or oak and sometimes also flavors of red fruit, cassis or black fruit.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Bleeding
Old practice for red wines. As soon as the vat is filled with grapes, the tap is opened. A sweet but clear juice escapes from the vat (it can also be used to make rosé). The colour and density of the juice is enhanced, but it should not be overdone. Rarely more than 10% of the volume of a vat, otherwise you risk losing fruit and bringing in bitterness.





