
Winery Carlos San Pedro Pérez de ViñaspreViñasperi Selección
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Viñasperi Selección of the Winery Carlos San Pedro Pérez de Viñaspre is in the top 30 of wines of Rioja Alavesa.

Taste structure of the Viñasperi Selección from the Winery Carlos San Pedro Pérez de Viñaspre
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Viñasperi Selección of Winery Carlos San Pedro Pérez de Viñaspre in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Viñasperi Selección of Winery Carlos San Pedro Pérez de Viñaspre in the region of Rioja often reveals types of flavors of non oak, oak or spices and sometimes also flavors of black fruit.
Food and wine pairings with Viñasperi Selección
Pairings that work perfectly with Viñasperi Selección
Original food and wine pairings with Viñasperi Selección
The Viñasperi Selección of Winery Carlos San Pedro Pérez de Viñaspre matches generally quite well with dishes of beef, lamb or veal such as recipes of seven o'clock leg of lamb, lamb chops with honey and spices or veal paupiettes with mushrooms.
Details and technical informations about Winery Carlos San Pedro Pérez de Viñaspre's Viñasperi Selección.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Viñasperi Selección from Winery Carlos San Pedro Pérez de Viñaspre are 2006, 2008, 0
Informations about the Winery Carlos San Pedro Pérez de Viñaspre
The Winery Carlos San Pedro Pérez de Viñaspre is one of of the world's greatest estates. It offers 10 wines for sale in the of Rioja Alavesa to come and discover on site or to buy online.
The wine region of Rioja Alavesa
Northwest sub-region of DOCa Rioja in the Basque Country (Álava), on altitude slopes sheltered to the north by the Sierra de Cantabria. Tempranillo signature red king: fine and fresh with signature notes of red cherry, raspberry, plum, sweet vanilla (American oak aging), tobacco and spice hint, fine tannins and elegant palate — airy style, among the finest of Rioja. Clay-limestone soils. Traditional carbonic maceration for young wines (cosechero), gourmand.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Smell
A generic term for both unpleasant and pleasant odours known as perfumes. In the world of tasting, the term aroma is more commonly used.












