Winery Vina Augusta - Chianti

Winery Vina AugustaChianti

The Chianti of Winery Vina Augusta is a red wine from the region of Chianti of Tuscany.
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Chianti from the Winery Vina Augusta

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Chianti of Winery Vina Augusta in the region of Tuscany is a with a nice balance between acidity and tannins.

Details and technical informations about Winery Vina Augusta's Chianti.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Sangiovese

Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.

Informations about the Winery Vina Augusta

The winery offers 14 different wines.
Its wines get an average rating of 2.8.
It is in the top 3 of the best estates in the region
It is located in Chianti in the region of Tuscany

The Winery Vina Augusta is one of of the world's greatest estates. It offers 13 wines for sale in the of Chianti to come and discover on site or to buy online.

Top wine Tuscany
In the top 200000 of of Italy wines
In the top 30000 of of Chianti wines
In the top 550000 of red wines
In the top 1000000 wines of the world

The wine region of Chianti

Emblem of Tuscan red: signature Sangiovese (70% min) with notes of morello cherry, plum, dried herbs, violet and leather, lively acidity and firm tannins, elegant gastronomic profile. Chianti Classico DOCG ("Gallo Nero") between Florence and Siena, more structured and age-worthy. Riserva and Gran Selezione at the top, barrel-aged. A few supporting grapes (Canaiolo, Colorino).


The wine region of Tuscany

Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.

The word of the wine: Concentrate

Said of a wine that is rich in all its components (sugars in sweet wines, tannins in red wines, aromatic compounds) and that leaves an impression of density, intensity and depth.

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