Winery Villa NoriaLa Noria Organic Blanc
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the La Noria Organic Blanc from the Winery Villa Noria
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Noria Organic Blanc of Winery Villa Noria in the region of Pays d'Oc is a .
Food and wine pairings with La Noria Organic Blanc
Pairings that work perfectly with La Noria Organic Blanc
Original food and wine pairings with La Noria Organic Blanc
The La Noria Organic Blanc of Winery Villa Noria matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of my lasagna bolognese (without béchamel sauce), mushroom, bacon and gruyere quiche or one pot pasta with creamy chicken farfalle.
Details and technical informations about Winery Villa Noria's La Noria Organic Blanc.
Discover the grape variety: Albalonga
Full-bodied aromatic whites with a pale to amber golden robe and an ample palate, with signature muscat aromas, white flowers, apricot and honeyed notes in sweet styles. Mainly sweet and botrytised wines (BA, TBA). Grown on small surfaces in Franconia and the German Palatinate. German white variety obtained in 1951 by Heinrich Birk at Geisenheim (Rieslaner × Sylvaner), early-ripening and productive.
Last vintages of this wine
The best vintages of La Noria Organic Blanc from Winery Villa Noria are 2015
Informations about the Winery Villa Noria
The Winery Villa Noria is one of of the world's greatest estates. It offers 19 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Water stress
Lack of water. Water stress blocks the vegetative cycle of the vine, which uses all available resources to maintain the integrity of the plant, thus blocking the ripening process of the grapes.
