Vignoble du Mitan - L'aube

Vignoble du MitanL'aube

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The L'aube of Vignoble du Mitan is a pink wine from the region of Quebec.
This wine generally goes well with
The L'aube of the Vignoble du Mitan is in the top 90 of wines of Quebec.

Details and technical informations about Vignoble du Mitan's L'aube.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Amandin

Simple, dry whites with a pale golden robe, a supple palate with moderate acidity, and undemonstrative aromas of citrus and white flowers. Rustic, productive profile. Now almost disappeared from commercial production, preserved in the Vassal (INRAE) collections, bearing witness to the pre-phylloxera ampelographic diversity of South-West France. Rare French white grape, formerly grown in the South-West.

Last vintages of this wine

L'aube - 0
In the top 90 of of Quebec wines
Average rating: 411110

The best vintages of L'aube from Vignoble du Mitan are 0

Informations about the Vignoble du Mitan

The winery offers 7 different wines.
Its wines get an average rating of 3.5.
It is in the top 3 of the best estates in the region
It is located in Quebec

The Vignoble du Mitan is one of of the world's greatest estates. It offers 5 wines for sale in the of Quebec to come and discover on site or to buy online.

Top wine Quebec
In the top 4500 of of Canada wines
In the top 100 of of Quebec wines
In the top 15000 of pink wines
In the top 400000 wines of the world

The wine region of Quebec

Booming Canadian vineyard (~70 estates, 400+ ha), an extreme continental climate (-36 C) imposing hardy hybrid grapes. A world-renowned speciality: golden ice wines with signature notes of honey, candied apricot, yellow peach, mango and crisp acidity, a sweet-lively balance — made from frozen-harvested Vidal. Fruity Frontenac reds (cherry, plum, spice), lively Seyval Blanc and Saint-Pepin whites (citrus, white flowers). 1.

The word of the wine: Village

Term used in certain regions to identify a particular sector within a larger appellation (Beaujolais, Côtes-du-Rhône).

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