Winery Victorianbourg - Fleur du Vin Semi-Sweet Riesling

Winery VictorianbourgFleur du Vin Semi-Sweet Riesling

The Fleur du Vin Semi-Sweet Riesling of Winery Victorianbourg is a wine from the region of New York.
This wine generally goes well with
The Fleur du Vin Semi-Sweet Riesling of the Winery Victorianbourg is in the top 0 of wines of New York.

Details and technical informations about Winery Victorianbourg's Fleur du Vin Semi-Sweet Riesling.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Gros Cabernet

A very old variety grown in the Bordeaux region, where it originated. It is the result of a natural intraspecific cross between iron and black txakoli, although this has yet to be confirmed, especially as the latter has the same synonym (h)ondarrabi beltza, which is also attributed to cabernet franc. According to genetic analyses carried out in Montpellier (Hérault), gros Cabernet is the mother of carmenère. Almost unknown in other French wine regions, gros Cabernet is no longer replanted and is therefore in danger of disappearing. It can sometimes be found in isolated strains in very old vines, in Germany, in the south of Australia, and can now be found in wine conservatories in the south-west of France, ... .

Informations about the Winery Victorianbourg

The winery offers 38 different wines.
Its wines get an average rating of 3.7.
It is in the top 25 of the best estates in the region
It is located in New York
Find the Winery Victorianbourg on Facebook and on Twitter

The Winery Victorianbourg is one of of the world's great estates. It offers 27 wines for sale in the of New York to come and discover on site or to buy online.

Top wine New York
In the top 200000 of of United States wines
In the top 6500 of of New York wines
In the top 400000 of wines
In the top 1500000 wines of the world

The wine region of New York

New York may not be particularly famous for its wines, but the state is home to a significant number of vineyards and wineries. It ranks third among U. S. wine-producing states in terms of Volume produced, surpassed only by Washington State and of course California.

The word of the wine: R-M (champagne)

Harvesting and handling. It is the artisan winemaker. He elaborates his own champagne, often a monocru representative of the village or the surrounding villages.

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