Winery Vayk Group Wines - Zakaré White Dry

Winery Vayk Group WinesZakaré White Dry

3.0
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Zakaré White Dry of Winery Vayk Group Wines is a white wine from the region of Yerevan.
This wine generally goes well with

Details and technical informations about Winery Vayk Group Wines's Zakaré White Dry.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Acadie

Complex interspecific cross between 13 053 Seibel (7042 Seibel x 5409 Seibel) or cascade and 14 287 Seyve-Villard (6746 Seibel x Couderc 299-35) obtained in 1953 by Bradt Ollie A. at the Ontario Horticultural Research Institute (Canada). It can also be found in the United States and is almost unknown in France. From this same cross was born the veeblanc.

Informations about the Winery Vayk Group Wines

The winery offers 7 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Yerevan
Find the Winery Vayk Group Wines on Facebook

The Winery Vayk Group Wines is one of of the world's greatest estates. It offers 7 wines for sale in the of Yerevan to come and discover on site or to buy online.

Top wine Yerevan
In the top 350 of of Armenia wines
In the top 150 of of Yerevan wines
In the top 400000 of white wines
In the top 1500000 wines of the world

The wine region of Yerevan

The wine region of Yerevan of Armenia. Wineries and vineyards like the Domaine Highland Cellars or the Domaine Highland Cellars produce mainly wines red, white and sweet. The most planted grape varieties in the region of Yerevan are Aligoté, Pinot gris and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Yerevan often reveals types of flavors of tree fruit, oak or non oak and sometimes also flavors of spices, black fruit or red fruit.

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The word of the wine: Premier cru

In Burgundy, third level of classification (above the regional and communal appellations), designating the wines produced on delimited parcels (climats) whose name is added to the communal appellation. The climats classified as first growths are 635.

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