
Winery Van LoverenChenin No. 5 Chenin Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with lean fish, shellfish or mild and soft cheese.

Taste structure of the Chenin No. 5 Chenin Blanc from the Winery Van Loveren
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chenin No. 5 Chenin Blanc of Winery Van Loveren in the region of Western Cape is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Chenin No. 5 Chenin Blanc of Winery Van Loveren in the region of Western Cape often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit, tropical fruit.
Food and wine pairings with Chenin No. 5 Chenin Blanc
Pairings that work perfectly with Chenin No. 5 Chenin Blanc
Original food and wine pairings with Chenin No. 5 Chenin Blanc
The Chenin No. 5 Chenin Blanc of Winery Van Loveren matches generally quite well with dishes of shellfish, spicy food or lean fish such as recipes of aïoli, kimo (malagasy dish with beef) or monkfish curry with coconut milk.
Details and technical informations about Winery Van Loveren's Chenin No. 5 Chenin Blanc.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Last vintages of this wine
The best vintages of Chenin No. 5 Chenin Blanc from Winery Van Loveren are 2020, 2019, 2018, 2015 and 0.
Informations about the Winery Van Loveren
The Winery Van Loveren is one of of the world's greatest estates. It offers 58 wines for sale in the of Robertson to come and discover on site or to buy online.
The wine region of Robertson
South African "home of Chardonnay" in the Breede valley: signature king white, full and fresh with notes of citrus, apple, white peach, vanilla and a chalky mineral touch, preserved acidity. Excellent Cap Classique sparkling (traditional method) rivalling good Champagnes. Sunny Shiraz as red (blackberry, plum, spice, pepper), structured Cabernet and Pinotage as reds. Chenin and Colombard as whites.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Concentrate
Said of a wine that is rich in all its components (sugars in sweet wines, tannins in red wines, aromatic compounds) and that leaves an impression of density, intensity and depth.














