Winery Val de UgaCabernet Sauvignon - Tempranillo Rosé

wine of Somontano of Aragon of Spain

The Cabernet Sauvignon - Tempranillo Rosé of Winery Val de Uga is a wine from the region of Somontano of Aragon.
This wine generally goes well with
The Cabernet Sauvignon - Tempranillo Rosé of the Winery Val de Uga is in the top 0 of wines of Somontano.

Details and technical informations about Winery Val de Uga's Cabernet Sauvignon - Tempranillo Rosé.

Winery

Winery Val de Uga

Grape varieties

Region/Great wine region

Somontano

Great wine region

Aragon

Country

Spain

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Rèze

Structured, original dry and oxidative whites with a pale golden to amber colour, an ample palate and preserved acidity, showing signature aromas of candied citrus, dried fruits (walnut), honey, white flowers and alpine mineral notes, extended by slow oxidation in high-altitude barrels. Emblematic variety of the Vin du Glacier of Val d'Anniviers, aged in altitude by solera. Indigenous Swiss variety of the Valais, one of the oldest in the country.

Informations about the Winery Val de Uga

The winery offers 9 different wines.

Its wines get an average rating of 3.6.

This winery is part of the Gonzalez Byass.

It is in the top 10 of the best estates in the region

It is located in Somontano in the region of Aragon

The Winery Val de Uga is one of of the world's greatest estates. It offers 8 wines for sale in the of Somontano to come and discover on site or to buy online.

In the top 70000 of of Spain wines

In the top 550 of of Somontano wines

In the top 70000 of wines

In the top 1500000 wines of the world

The wine region of Somontano

Aragonese DO at the foot of the Pyrenees ("below the mountain"), 4,300 ha between 350-1,000 m. A cosmopolitan vineyard mixing native and international grapes. Dense reds with signature notes of blackberry, cherry, spices and a balsamic touch: spicy Tempranillo, firm Cabernet Sauvignon, round Merlot, sunny Garnacha, rare native Moristel and Parraleta. Fresh Macabeo, ample Chardonnay, opulent Gewürztraminer whites (lychee, rose).

The wine region of Aragon

Autonomous community of northeast Spain, historic kingdom of Iberian red Grenache (~75%). Signature Garnacha: generous and sun-drenched with signature ripe cherry, crushed strawberry, garrigue, kirsch, sweet spice and a balsamic touch, round tannins and a warm, alcoholic palate. 4 major DOs: Cariñena the largest (old vines), Calatayud high-altitude, Campo de Borja and Somontano at the Pyrenean foothills. Fresh Macabeo and Garnacha blanca whites.