Winery V. Sattui - 35th Anniversary Selection Zinfandel

Winery V. Sattui35th Anniversary Selection Zinfandel

The 35th Anniversary Selection Zinfandel of Winery V. Sattui is a wine from the region of California.
This wine generally goes well with
The 35th Anniversary Selection Zinfandel of the Winery V. Sattui is in the top 0 of wines of California.

Details and technical informations about Winery V. Sattui's 35th Anniversary Selection Zinfandel.

Winemaker
Daryl Sattui
Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Bouquettraube

The white Bouquettraube is a grape variety originating from Germany. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. The white Bouquettraube can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

Informations about the Winery V. Sattui

The winery offers 123 different wines.
Its wines get an average rating of 4.2.
It is in the top 150 of the best estates in the region
It is located in Californie
Find the Winery V. Sattui on Facebook and on Twitter

The Winery V. Sattui is one of wineries to follow in Californie.. It offers 95 wines for sale in the of California to come and discover on site or to buy online.

Top wine California
In the top 150000 of of United States wines
In the top 2500 of of California wines
In the top 500000 of wines
In the top 950000 wines of the world

The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

The word of the wine: Overmaturation

When the grapes reach maturity, the skin becomes permeable and progressively loses water, which causes a concentration phenomenon inside the berry. This is called over-ripening or passerillage.

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