The Winery Usoa de Bagordi of Rioja

The Winery Usoa de Bagordi is one of the best wineries to follow in Rioja.. It offers 8 wines for sale in of Rioja to come and discover on site or to buy online.
Looking for the best Winery Usoa de Bagordi wines in Rioja among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Usoa de Bagordi wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Usoa de Bagordi wines with technical and enological descriptions.
How Winery Usoa de Bagordi wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of tagliatelle courgette salmon from cécile and lisa, lamb curry indian style or quiche lorraine.
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
5% red vineyard along the Ebro. Benchmark age-worthy wines.
How Winery Usoa de Bagordi wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of pot-au-feu, lamb garam massala or marinated veal skewers with herbs.
On the nose the red wine of Winery Usoa de Bagordi. often reveals types of flavors of non oak, oak or dried fruit and sometimes also flavors of earth. In the mouth the red wine of Winery Usoa de Bagordi. is a powerful with a nice balance between acidity and tannins.
Rich, aromatic dry whites with a pale golden colour, an ample palate and moderate acidity, showing signature aromas of ripe yellow fruits (peach, apricot, pear), white flowers (orange blossom), candied citrus, fennel and mineral notes. Fine ageing potential in barrel and cellaring ability. A qualitative star of Terra Alta DO, Priorat DOQ and Empordà DO, also the Roussillon. Spanish synonym of Grenache Blanc, a white-skinned mutation of Grenache.
How Winery Usoa de Bagordi wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of beef miroton, ghormeh sabzi (iranian herbed lamb stew) or special' tagliatelle carbonara.
Table wine, but with the origin indicated. It corresponds to a particular legislation: the freedom to use grape varieties is greater than for the AOC, but the quality criteria such as the approval tastings can sometimes be more demanding. The legislation is still evolving, but for the moment there are three levels: regional (e.g. Vin de Pays d'Oc), departmental and local (e.g. Côtes de Thongue).
Planning a wine route in the of Rioja? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Usoa de Bagordi.
Structured, deep reds with an ink-dark robe, firm tannins and a dense palate of intense blackfruit (blackberry, blackcurrant), black cherry, violet, spices, black pepper, Mediterranean herbs and balsamic notes. Fine ageing potential; adds structure and length to blends. Essential component of great Rioja DOCa and Navarra DO reds, also as an identity single varietal. Native Spanish grape, signature of Riojan finesse.