Winery Upper ReachBlack Bream White
White wine
This wine is a blend of 2 varietals which are the Chardonnay and the Verdelho.
This wine generally goes well with pork, vegetarian or poultry.
The Black Bream White of the Winery Upper Reach is in the top 30 of wines of Central Western Australia.
Food and wine pairings with Black Bream White
Pairings that work perfectly with Black Bream White
Original food and wine pairings with Black Bream White
The Black Bream White of Winery Upper Reach matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of reblochon tartiflette, sea bass in mustard and rosemary wrappers or cream and tuna quiche.
Details and technical informations about Winery Upper Reach's Black Bream White.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Black Bream White from Winery Upper Reach are 0
Informations about the Winery Upper Reach
The Winery Upper Reach is one of of the world's great estates. It offers 20 wines for sale in the of Central Western Australia to come and discover on site or to buy online.
The wine region of Central Western Australia
The wine region of Central Western Australia is located in the region of Australie de l'Ouest of Australia. Wineries and vineyards like the Domaine Upper Reach or the Domaine Upper Reach produce mainly wines red and white. The most planted grape varieties in the region of Central Western Australia are Tempranillo, Chardonnay and Verdelho, they are then used in wines in blends or as a single variety. On the nose of Central Western Australia often reveals types of flavors of red fruit.
The wine region of Australie de l'Ouest
Western Australia is the largest of Australia's eight administrative areas and territories. In 2020, it accounted for only 2% of the nation's wine production, but has already produced up to 20% of the country's fine wines. Covering the entire western third of the vast island-continent, "WA" (as it is commonly known) stretches 1,600 kilometres (1,000 miles) from east to west. This makes it the second largest administrative subdivision of any country in the world, larger than Alaska and Texas combined.
The word of the wine: Côte des Bar
This is the name given to the vineyards of the Aube, which are closer to Burgundy, and some of the wines produced here bear witness to this proximity. The pinot noir dominates, the meunier is practically absent. Two crus have become references: Riceys, where a rosé without bubbles is also produced, and Montgueux near Troyes, renowned for its Chardonnay.
