Winery Union de Producteurs de Saint-ÉmilionEmilio Bordeaux Blanc
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Emilio Bordeaux Blanc from the Winery Union de Producteurs de Saint-Émilion
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Emilio Bordeaux Blanc of Winery Union de Producteurs de Saint-Émilion in the region of Bordeaux is a powerful.
Food and wine pairings with Emilio Bordeaux Blanc
Pairings that work perfectly with Emilio Bordeaux Blanc
Original food and wine pairings with Emilio Bordeaux Blanc
The Emilio Bordeaux Blanc of Winery Union de Producteurs de Saint-Émilion matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of baked dumplings, quiche without pastry or butter chicken or chicken makkhani (india).
Details and technical informations about Winery Union de Producteurs de Saint-Émilion's Emilio Bordeaux Blanc.
Discover the grape variety: Gamaret
Gamaret noir is a grape variety that originated in Switzerland. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of vine is characterized by medium-sized bunches, and grapes of medium size. Gamaret noir can be found in many vineyards: South-West, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Champagne, Beaujolais, Provence & Corsica, Rhone Valley, Savoie & Bugey, Languedoc & Roussillon.
Informations about the Winery Union de Producteurs de Saint-Émilion
The Winery Union de Producteurs de Saint-Émilion is one of of the world's great estates. It offers 62 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Ample
Said of a generous wine with a rich body that gives an impression of fullness in the mouth.
