Winery Ultramarine - Pinot Noir

Winery UltramarinePinot Noir

The Pinot Noir of Winery Ultramarine is a wine from the region of Sonoma Coast of California.
This wine generally goes well with
The Pinot Noir of the Winery Ultramarine is in the top 0 of wines of Sonoma Coast.

Details and technical informations about Winery Ultramarine's Pinot Noir.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Allison seedless

American, intraspecific crossing between the red globe and the princess obtained in 2000 by the Sheehan genetics (California). It can be found in the United States, South Africa, Spain, Italy, ... almost unknown in France because of a very late maturity.

Informations about the Winery Ultramarine

The winery offers 4 different wines.
Its wines get an average rating of 4.4.
It is in the top 5 of the best estates in the region
It is located in Sonoma Coast in the region of California

The Winery Ultramarine is one of of the world's greatest estates. It offers 4 wines for sale in the of Sonoma Coast to come and discover on site or to buy online.

Top wine California
In the top 150000 of of United States wines
In the top 750 of of Sonoma Coast wines
In the top 600000 of wines
In the top 1500000 wines of the world

The wine region of Sonoma Coast

The wine region of Sonoma Coast is located in the region of Sonoma County of California of United States. We currently count 625 estates and châteaux in the of Sonoma Coast, producing 1515 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma Coast go well with generally quite well with dishes .


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

News related to this wine

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The word of the wine: Flower

Wine disease resulting in a whitish haze and a vented taste.

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