Winery Ulrich Göbel - Conder Nikolausberg Riesling Hochgewächs Trocken

Winery Ulrich GöbelConder Nikolausberg Riesling Hochgewächs Trocken

The Conder Nikolausberg Riesling Hochgewächs Trocken of Winery Ulrich Göbel is a wine from the region of Mosel.
This wine generally goes well with
The Conder Nikolausberg Riesling Hochgewächs Trocken of the Winery Ulrich Göbel is in the top 0 of wines of Mosel.

Details and technical informations about Winery Ulrich Göbel's Conder Nikolausberg Riesling Hochgewächs Trocken.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Parellada

The white Parellada is a grape variety that originated in France (Spain). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The white Parellada can be found cultivated in these vineyards: Languedoc & Roussillon, South West.

Informations about the Winery Ulrich Göbel

The winery offers 16 different wines.
Its wines get an average rating of 3.6.
It is in the top 5 of the best estates in the region
It is located in Mosel

The Winery Ulrich Göbel is one of of the world's greatest estates. It offers 11 wines for sale in the of Mosel to come and discover on site or to buy online.

Top wine Mosel
In the top 80000 of of Germany wines
In the top 20000 of of Mosel wines
In the top 350000 of wines
In the top 1000000 wines of the world

The wine region of Mosel

Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.

The word of the wine: Casting

Preparatory phase of the wine-making process consisting in bursting the grapes in order to release the juice.

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