Winery Tytell - Pouilly Fuisse

Winery TytellPouilly Fuisse

The Pouilly Fuisse of Winery Tytell is a white wine from the region of Pouilly-Fuissé of Burgundy.
This wine generally goes well with vegetarian, cured meat or pasta.

Details and technical informations about Winery Tytell's Pouilly Fuisse.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Couderc noir

Natural interspecific crossing between Jaeger 70 (Vitis Rupestris x Vitis Lincecumii) and an unknown Vitis Vinifera discovered by Eugène Contassot, the seeds from this crossing having been offered to/seeded by Georges Couderc. This direct-producing hybrid was the most widely planted, particularly in the south of France. There are still a few strains in production today, but it is practically no longer multiplied, although it is registered in the Official Catalogue of Vine Varieties, list A1. - Synonymy: Couderc 7120, Contassot 20 (for all the synonyms of the varieties, click here!).

Informations about the Winery Tytell

The winery offers 0 different wines.
It is in the top 9999 of the best estates in the region
It is located in Pouilly-Fuissé in the region of Burgundy

The Winery Tytell is one of wineries to follow in Pouilly-Fuissé.. It offers 0 wines for sale in the of Pouilly-Fuissé to come and discover on site or to buy online.

Top wine Burgundy

The wine region of Pouilly-Fuissé

The wine region of Pouilly-Fuissé is located in the region of Mâconnais of Burgundy of France. Wineries and vineyards like the Domaine Valette or the Domaine J. A. Ferret produce mainly wines white and red.


The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

The word of the wine: Wine vinegar

Product of acetic fermentation of wine.

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