Winery Trahan - Chardonnay

Winery TrahanChardonnay

The Chardonnay of Winery Trahan is a wine from the region of Mendocino of California.
This wine generally goes well with
The Chardonnay of the Winery Trahan is in the top 0 of wines of Mendocino.

Details and technical informations about Winery Trahan's Chardonnay.

Winemaker
Chuck Custodio
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Corbeau

Structured and fresh reds with a deep purple hue, firm tannins and an ample palate with preserved acidity, featuring signature aromas of red fruits (cherry), spices and fresh alpine notes. Moderate ageing potential. Grown in small quantities in Savoy and the Aosta Valley, it contributes to the AOC Vin de Savoie and crafts artisanal altitude cuvées. Autochthonous black Savoyard grape (also called Charbonneau), identical to the Douce Noire of the Aosta Valley.

Informations about the Winery Trahan

The winery offers 16 different wines.
Its wines get an average rating of 4.3.
It is in the top 15 of the best estates in the region
It is located in Mendocino in the region of California

The Winery Trahan is one of of the world's great estates. It offers 14 wines for sale in the of Mendocino to come and discover on site or to buy online.

Top wine California
In the top 150000 of of United States wines
In the top 20000 of of Mendocino wines
In the top 300000 of wines
In the top 1000000 wines of the world

The wine region of Mendocino

General AVA of Mendocino County (northern California) with varied micro-climates: signature historic Zinfandel as king red (planted by Italian migrants in the late 19th c. ), notably Redwood Valley and Mendocino Ridge - spicy, peppery reds, ripe and candied black fruits, fleshy tannins. Also fresh, fine Pinot Noir (~2,700 ac) on foggy coastal sectors, Carignan, Petite Sirah, Syrah and Grenache. Warm inland zones for Cabernet and Merlot, an eclectic Italo-Burgundian identity.


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Retrieved from

Wine that has lost its aromatic potential after prolonged aeration.

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