Winery Torrevento - Maremosso Rosé Frizzante

Winery TorreventoMaremosso Rosé Frizzante

Wine of Italy Sparkling wine of Pouilles of Italy
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Maremosso Rosé Frizzante of Winery Torrevento is a sparkling wine from the region of Pouilles.
This wine generally goes well with

Details and technical informations about Winery Torrevento's Maremosso Rosé Frizzante.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Diolinoir

Intraspecific cross between robin noir and pinot noir obtained in 1970 by André Jacquinet of the Swiss Federal Research Station Agroscope Changins-Wadenswil (Switzerland).

Last vintages of this wine

Maremosso Rosé Frizzante - 2017
In the top 100 of of Pouilles wines
Average rating: 3.71110.50
Maremosso Rosé Frizzante - 2016
In the top 100 of of Pouilles wines
Average rating: 3.61110.50
Maremosso Rosé Frizzante - 2015
In the top 100 of of Pouilles wines
Average rating: 3.911110

The best vintages of Maremosso Rosé Frizzante from Winery Torrevento are 2015, 2017, 2016

Informations about the Winery Torrevento

The winery offers 169 different wines.
Its wines get an average rating of 3.6.
It is in the top 55 of the best estates in the region
It is located in Pouilles
Find the Winery Torrevento on Facebook

The Winery Torrevento is one of of the world's great estates. It offers 209 wines for sale in the of Pouilles to come and discover on site or to buy online.

Top wine Pouilles
In the top 40000 of of Italy wines
In the top 3500 of of Pouilles wines
In the top 20000 of sparkling wines
In the top 250000 wines of the world

The wine region of Pouilles

Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.

News related to this wine

At the heart of the terroirs of Mâcon-Burgy

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Burgy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/ ...

Chablis wines in the Hong Kong market by Debra MEIBURG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this minute-long clip, Debra MEIBURG discusses the position of Chablis wines in the Hong Kong market. #Chablis #PureChablis ...

At the heart of the terroirs of Mâcon-Charnay-les-Mâcon

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Charnay-les-Mâcon, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bo ...

The word of the wine: Smell

A generic term for both unpleasant and pleasant odours known as perfumes. In the world of tasting, the term aroma is more commonly used.

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