Winery Torre dei Chiusi - Michaela Spumante Extra Dry

Winery Torre dei ChiusiMichaela Spumante Extra Dry

Wine of Italy Sparkling wine of Campania of Italy
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Michaela Spumante Extra Dry of Winery Torre dei Chiusi is a sparkling wine from the region of Campania.
This wine generally goes well with

Details and technical informations about Winery Torre dei Chiusi's Michaela Spumante Extra Dry.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Loin de l'oeil

This variety is most certainly from the Tarn region, more precisely from Gaillac, and is registered in the Official Catalogue of wine grape varieties, list A1. It is not found in any other French wine-growing region and is virtually unknown abroad.

Last vintages of this wine

Michaela Spumante Extra Dry - 0
In the top 100 of of Campania wines
Average rating: 3.51110.50

The best vintages of Michaela Spumante Extra Dry from Winery Torre dei Chiusi are 0

Informations about the Winery Torre dei Chiusi

The winery offers 20 different wines.
Its wines get an average rating of 3.8.
It is in the top 15 of the best estates in the region
It is located in Campanie

The Winery Torre dei Chiusi is one of of the world's great estates. It offers 19 wines for sale in the of Campania to come and discover on site or to buy online.

Top wine Campania
In the top 150000 of of Italy wines
In the top 3500 of of Campania wines
In the top 55000 of sparkling wines
In the top 700000 wines of the world

The wine region of Campania

Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.

The word of the wine: Alcoholic fermentation

Transformation of sugars into alcohol under the effect of yeast. These yeasts exist in their natural state in the vineyards and in the cellars. Artificial seeding with selected yeasts is however very often practiced.

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