Winery Torre de Las FloresSeco Blanco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Seco Blanco from the Winery Torre de Las Flores
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Seco Blanco of Winery Torre de Las Flores in the region of Rioja is a powerful.
Food and wine pairings with Seco Blanco
Pairings that work perfectly with Seco Blanco
Original food and wine pairings with Seco Blanco
The Seco Blanco of Winery Torre de Las Flores matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of bouillabaisse like in marseille, fresh vegetable dips and their sauces for the aperitif or back of cod with basquaise sauce.
Details and technical informations about Winery Torre de Las Flores's Seco Blanco.
Discover the grape variety: Saint Pierre doré
Belonging to the Estaing wines, the Saint Pierre doré is also called Roussellou. With an average budding, this variety is presented in the form of full, winged, elongated and very large bunches, with pulpy, spherical and medium-sized berries. When ripe, the fruit is golden-white in colour, with bronze leaves, which may be three-lobed or whole. The red colour is also found on the internodes of its herbaceous branch. For best results, a fairly long pruning will suit the Saint Pierre Doré, which is not overly afraid of oidium or mildew, but more afraid of grey rot. The characteristics of the roussellou mean that it could play a major role in the production of sparkling wines. The vine does indeed give a very acidic taste, not very sweet and with low degree aromas. It has been noted that the extent of the vineyard recorded in 1958 is 123 Ha, to be reduced to 1 Ha in 1994 on the French territory.
Informations about the Winery Torre de Las Flores
The Winery Torre de Las Flores is one of of the world's greatest estates. It offers 4 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
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The word of the wine: Body
Character of a wine combining a good constitution (structure and flesh) with warmth.
