
Winery Torques do SilBierzo Mencia
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with poultry, veal or game (deer, venison).
Taste structure of the Bierzo Mencia from the Winery Torques do Sil
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bierzo Mencia of Winery Torques do Sil in the region of Castille-et-Léon is a powerful with a nice freshness.
Food and wine pairings with Bierzo Mencia
Pairings that work perfectly with Bierzo Mencia
Original food and wine pairings with Bierzo Mencia
The Bierzo Mencia of Winery Torques do Sil matches generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of veal tagine with preserved lemons and saffron, duck with olives or chicken curry (like in reunion island).
Details and technical informations about Winery Torques do Sil's Bierzo Mencia.
Discover the grape variety: Mencia
Spanish, more precisely from the Duero Valley where it is still very present. According to some ampelographers, it is close to Cabernet Franc.
Last vintages of this wine
The best vintages of Bierzo Mencia from Winery Torques do Sil are 0
Informations about the Winery Torques do Sil
The Winery Torques do Sil is one of of the world's greatest estates. It offers 1 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: White Grenache
White grape variety cultivated mainly in Spain and a little in the south of France (southern Rhône valley, Languedoc-Roussillon). It is the white variety of Grenache noir. It is used in the blending of several white wines (dry wines or natural sweet wines) to which it gives richness, fatness and floral notes.









