Winery Toblar - Friulano

Winery ToblarFriulano

The Friulano of Winery Toblar is a wine from the region of Friuli-Venezia Giulia.
This wine generally goes well with
The Friulano of the Winery Toblar is in the top 0 of wines of Friuli-Venezia Giulia.

Details and technical informations about Winery Toblar's Friulano.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Aubin blanc

A very old grape variety that was once grown in Lorraine, but is now almost no longer multiplied, although it is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to Jean-Michel Boursiquot, it is the result of a natural intraspecific crossing between the white Gouais and the Savagnin. Aubin Blanc should not be confused with Aubin Vert, which is the result of an intraspecific cross between Gouais Blanc and Pinot Noir.

Informations about the Winery Toblar

The winery offers 1 different wines.
Its wines get an average rating of 3.6.
It is in the top 30 of the best estates in the region
It is located in Frioul-Vénétie Julienne

The Winery Toblar is one of of the world's great estates. It offers 29 wines for sale in the of Friuli-Venezia Giulia to come and discover on site or to buy online.

Top wine Friuli-Venezia Giulia
In the top 200000 of of Italy wines
In the top 8500 of of Friuli-Venezia Giulia wines
In the top 400000 of wines
In the top 1500000 wines of the world

The wine region of Friuli-Venezia Giulia

Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.

The word of the wine: Alcoholic fermentation

Transformation of sugars into alcohol under the effect of yeast. These yeasts exist in their natural state in the vineyards and in the cellars. Artificial seeding with selected yeasts is however very often practiced.

Other wines of Winery Toblar

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Other wines of Friuli-Venezia Giulia

See the best wines from of Friuli-Venezia Giulia