Winery Timothy Moore - Simmons Vineyard Traminette

Winery Timothy MooreSimmons Vineyard Traminette

The Simmons Vineyard Traminette of Winery Timothy Moore is a wine from the region of Finger Lakes of New York.
This wine generally goes well with
The Simmons Vineyard Traminette of the Winery Timothy Moore is in the top 0 of wines of Finger Lakes.

Details and technical informations about Winery Timothy Moore's Simmons Vineyard Traminette.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Malvoisie de l' Istrie

Structured, full-bodied dry whites with a golden robe, an ample palate with preserved acidity, and signature aromas of sweet almond, ripe yellow fruits (apricot, peach), white flowers and saline, iodine-tinged notes. Also crafted as orange wine with skin maceration. The star of Istrian viticulture, it thrives on coastal limestone terroirs of the northern Adriatic. The French synonym for Malvazija Istarska, grown in Croatian and Slovenian Istria.

Informations about the Winery Timothy Moore

The winery offers 13 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Finger Lakes in the region of New York

The Winery Timothy Moore is one of of the world's greatest estates. It offers 8 wines for sale in the of Finger Lakes to come and discover on site or to buy online.

Top wine New York
In the top 90000 of of United States wines
In the top 1500 of of Finger Lakes wines
In the top 250000 of wines
In the top 700000 wines of the world

The wine region of Finger Lakes

Quality hub of the American northeast, signature Riesling: dry, lively, mineral whites with notes of green apple, lemon, white peach and wet stone, sharp acidity comparable to the best Germans. Also off-dry and sweet botrytised versions. Precise Chardonnay, fine, fresh Pinot Noir (red fruits), peppery Cabernet Franc. Continental climate tempered by 11 glacial lakes (Cayuga, Seneca).


The wine region of New York

America's 3rd wine state by volume, striking diversity. Finger Lakes the signature: cool-climate Riesling, dry to off-dry, mineral and lively with notes of lime, apple, evolving petrol and white flowers — a US benchmark. Warmer Long Island for peppery Cabernet Franc and supple Merlot. Hudson Valley (Seyval, Vidal).

The word of the wine: Cinsault

Cinsault is a southern black grape variety that can be found in the blends of most Mediterranean appellations, but most often as an accessory grape variety. It is undoubtedly most present in certain rosé wines (in Corbières, Côtes-de-Provence, etc.): it gives these wines highly appreciated aromas of strawberry, peach and raspberry. In vin de pays (IGP), it is often vinified on its own, usually as a rosé.

Other wines of Winery Timothy Moore

See all wines from Winery Timothy Moore

Other wines of Finger Lakes

See the best wines from of Finger Lakes