Winery Tightrope WalkerPinot Noir Rosé

Pink wine of Yarra Valley of Victoria of Australia

The Pinot Noir Rosé of Winery Tightrope Walker is a pink wine from the region of Yarra Valley of Victoria.
This wine generally goes well with pork, poultry or veal.

Food and wine pairings with Pinot Noir Rosé

Pairings that work perfectly with Pinot Noir Rosé

Original food and wine pairings with Pinot Noir Rosé

Wine and food pairings with Game (deer, venison)

Rich fish (salmon, tuna etc)

The Pinot Noir Rosé of Winery Tightrope Walker matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of milanese osso buco, broccoli gratin or home-made cassoulet.

Details and technical informations about Winery Tightrope Walker's Pinot Noir Rosé.

Winery

Winery Tightrope Walker

Grape varieties

Pinot noir

Region/Great wine region

Great wine region

Country

Style of wine

Alcohol

13°

Allergens

Contains sulfites

Discover the grape variety: Pinot noir

Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.

Informations about the Winery Tightrope Walker

The winery offers 4 different wines.

Its wines get an average rating of 3.7.

This winery is part of the McWilliam's.

It is in the top 3 of the best estates in the region

It is located in Yarra Valley in the region of Victoria

The Winery Tightrope Walker is one of of the world's greatest estates. It offers 4 wines for sale in the of Yarra Valley to come and discover on site or to buy online.

In the top 30000 of of Australia wines

In the top 6500 of of Yarra Valley wines

In the top 25000 of pink wines

In the top 600000 wines of the world

The wine region of Yarra Valley

Australian showcase of cool climate (Victoria): signature Pinot Noir as king of reds (43%) — fine and fragrant with notes of cherry, strawberry, plum, undergrowth and a spicy touch, silky tannins, possible austere whole-bunch style. Refined Chardonnay (33%), taut and elegant with notes of citrus, white peach, fig and a touch of fine lees, vibrant acidity. Structured Cabernet in lower parts and traditional-method sparkling. East of Melbourne (1838), oceanic influence.

The wine region of Victoria

Australian diversity from cool to temperate climate. Yarra Valley and Mornington: fine, silky Pinot Noir (cherry, raspberry, undergrowth), taut, mineral Chardonnay. Heathcote: structured Shiraz with black fruits, pepper and chocolate. Rutherglen, fortified capital: opulent sweet Topaque and Muscat (raisin, caramel, fig, roast notes).