Winery TibaneliAguna Medium Sweet Red

Red wine of Kakheti of Georgia

4.1

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the region.

The Aguna Medium Sweet Red of Winery Tibaneli is a red wine from the region of Kakheti.
This wine generally goes well with

Details and technical informations about Winery Tibaneli's Aguna Medium Sweet Red.

Winery

Winery Tibaneli

Grape varieties

Region/Great wine region

Kakheti

Country

Georgia

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Allison seedless

Table grape with long clusters of golden seedless berries, thin skin, crunchy flesh, and a neutral sweet taste. Early-ripening and productive. Rarely vinified; when it is, it yields simple, low-aromatic whites. Grown mainly in California, Australia, and Chile for export markets. An American white table grape variety obtained by crossing for fresh consumption.

Last vintages of this wine

Aguna Medium Sweet Red - 2015

In the top 100 of of Kakheti wines

Average rating: 4

Aguna Medium Sweet Red - 0

In the top 100 of of Kakheti wines

Average rating: 4.1

The best vintages of Aguna Medium Sweet Red from Winery Tibaneli are 0, 2015

Informations about the Winery Tibaneli

The winery offers 8 different wines.

Its wines get an average rating of 3.9.

It is in the top 3 of the best estates in the region

It is located in Kakheti

The Winery Tibaneli is one of of the world's greatest estates. It offers 7 wines for sale in the of Kakheti to come and discover on site or to buy online.

In the top 2500 of of Georgia wines

In the top 2500 of of Kakheti wines

In the top 250000 of red wines

In the top 450000 wines of the world

The wine region of Kakheti

Cradle of amber and orange wines, vinified in qvevri (buried clay jars, UNESCO). Skin-macerated Rkatsiteli whites: signature notes of dried apricot, walnut, honey, orange peel and black tea, fine tannins and controlled oxidation. Deep, tinctorial Saperavi reds with black fruit, plum, spice and firm tannins, age-worthy. Also Mtsvane and Kisi in white, fresh and floral.