Winery Thorin - Domaine des Rocassieres Chiroubles

Winery ThorinDomaine des Rocassieres Chiroubles

The Domaine des Rocassieres Chiroubles of Winery Thorin is a red wine from the region of Chiroubles of Beaujolais.
This wine generally goes well with poultry, beef or veal.

Details and technical informations about Winery Thorin's Domaine des Rocassieres Chiroubles.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Brayades

Most certainly from the Rhone Valley, it was practically only found in the Ardèche. Today, it has almost disappeared and the photographs below may be the last ones as the strain we found has since been pulled out. - Synonymy: exbrayat, to be used in the masculine form (for all the synonyms of the grape varieties, click here!).

Informations about the Winery Thorin

The winery offers 162 different wines.
Its wines get an average rating of 3.3.
It is in the top 75 of the best estates in the region
It is located in Chiroubles in the region of Beaujolais

The Winery Thorin is one of of the world's great estates. It offers 154 wines for sale in the of Chiroubles to come and discover on site or to buy online.

Top wine Beaujolais
In the top 300000 of of France wines
In the top 60000 of of Chiroubles wines
In the top 550000 of red wines
In the top 1500000 wines of the world

The wine region of Chiroubles

Chiroubles is an appellation for the red wines of Beaujolais. Like all the red wines of the region, they are made from the Gamay Grape. It is one of the smallest of the 10 Beaujolais crus, with about 235 hectares of vines. The wine production area is on the Southeast facing hillsides just west of Beaujolais.


The wine region of Beaujolais

Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.

The word of the wine: Vineyard

Said of a wine with a certain alcoholic richness and clearly showing the characteristics that distinguish wine from other alcoholic beverages.

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