Winery Thomas-BassotLes Clochers Chambolle-Musigny
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Les Clochers Chambolle-Musigny
Pairings that work perfectly with Les Clochers Chambolle-Musigny
Original food and wine pairings with Les Clochers Chambolle-Musigny
The Les Clochers Chambolle-Musigny of Winery Thomas-Bassot matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef luc lake, chicken in sauce or wild boar with honey.
Details and technical informations about Winery Thomas-Bassot's Les Clochers Chambolle-Musigny.
Discover the grape variety: Grassen
Grassen noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Grassen noir can be found grown in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Thomas-Bassot
The Winery Thomas-Bassot is one of wineries to follow in Chambolle-Musigny.. It offers 79 wines for sale in the of Chambolle-Musigny to come and discover on site or to buy online.
The wine region of Chambolle-Musigny
The wine region of Chambolle-Musigny is located in the region of Côte de Nuits of Burgundy of France. Wineries and vineyards like the Domaine Cecile Tremblay or the Domaine Comte Georges de Vogüé produce mainly wines red and white. The most planted grape varieties in the region of Chambolle-Musigny are Pinot noir, Chardonnay and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Chambolle-Musigny often reveals types of flavors of cherry, cream or game and sometimes also flavors of tobacco, dried rose or underbrush.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Erinosis
Generally benign condition caused by a very small mite. The infested leaves show blisters on the upper surface, sometimes reddish, sometimes green, to which corresponds on the lower surface a dense felting, first pinkish white, then brownish or reddish.
