Winery The Orcas Project - Chardonnay

Winery The Orcas ProjectChardonnay

The Chardonnay of Winery The Orcas Project is a wine from the region of Willamette Valley of Oregon.
This wine generally goes well with
The Chardonnay of the Winery The Orcas Project is in the top 0 of wines of Willamette Valley.

Details and technical informations about Winery The Orcas Project's Chardonnay.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Dan ben Hannah

A cross between the black mikveh (Hamburg muscatel x black balouti) and the Alphonse Lavallée obtained in 1951 and in Israel by Netanel Hochberg. Dan ben Hannah or black emperor - not to be confused with emperor - is mainly grown in South Africa.

Informations about the Winery The Orcas Project

The winery offers 20 different wines.
Its wines get an average rating of 4.
It is in the top 10 of the best estates in the region
It is located in Willamette Valley in the region of Oregon

The Winery The Orcas Project is one of of the world's greatest estates. It offers 15 wines for sale in the of Willamette Valley to come and discover on site or to buy online.

Top wine Oregon
In the top 100000 of of United States wines
In the top 8500 of of Willamette Valley wines
In the top 250000 of wines
In the top 800000 wines of the world

The wine region of Willamette Valley

The wine region of Willamette Valley is located in the region of Oregon of United States. We currently count 717 estates and châteaux in the of Willamette Valley, producing 2296 different wines in conventional, organic and biodynamic agriculture. The wines of Willamette Valley go well with generally quite well with dishes .


The wine region of Oregon

Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.

The word of the wine: Yeast

Micro-organisms at the base of all fermentative processes. A wide variety of yeasts live and thrive naturally in the vineyard, provided that treatments do not destroy them. Unfortunately, their replacement by laboratory-selected yeasts is often the order of the day and contributes to the standardization of the wine. Yeasts are indeed involved in the development of certain aromas.

Other wines of Winery The Orcas Project

See all wines from Winery The Orcas Project

Other wines of Willamette Valley

See the best wines from of Willamette Valley